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Biology

NEET BiologyClass 12Fermented beveragesMediumStatement based

Question 4 of 10

Statements I and II below concern the production of alcoholic drinks by yeast. Which of the options is correct?

  • Statement I: Wine and beer are produced without distillation of the fermented broth.
  • Statement II: Whisky, brandy and rum are produced without distillation.

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